A Litre o’ Carbon
It’s been a while but I took a hiatus to complete an MBA. Anyways… In recent years, verbiage such as “carbon,” “climate change,” and “emissions” has become pretty common. Actually, …
Former Farmboy | MSc | MBA | PAg
It’s been a while but I took a hiatus to complete an MBA. Anyways… In recent years, verbiage such as “carbon,” “climate change,” and “emissions” has become pretty common. Actually, …
This post is a bit different, but it’s a good excuse to formulate my thoughts around a topic that’s been on my mind for a while: blockchains. This is in …
Read moreBlockchain in Digital Marketing, Agriculture, & Science
What’s your preference: Food that is organic, or not organic? Genetically modified (engineered), or not? How about neither genetically modified nor organic? What about both organic AND genetically modified?? The …
A brief overs-simplified description of plant breeding for the non-specialist When driving past vast fields of purple or yellow this time of the year, do you ever wonder where those …
I decided to write this post after back-tracking several times with other post drafts, and realizing it was always to describe a smaller part of a greater process. There are …
In Part 1, we looked at the fundamental underlying structures of fats & oils, and naming conventions. Now, we’ll explore how this is relevant in a more practical sense. First, …
A few decades ago, low fat diets were all the craze. From what I can tell, it the trend was based on a partial truth that aimed to eliminate what …
I’m planning to do a full in-depth post on each of these, but here’s a teaser in the meantime. I made these for the purpose of entering a science graphic …